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The Unsettling of America: Culture & Agriculture A probing, personal inquiry into the way in which we use the farmlands that sustain us, and the roots of American attitudes towards farming.The mid-20th-century environmental crisis that led to important protective legislation in the 1970s, is, to poet/farmer Wendell Berry’s mind, also a crisis of character, agriculture,…
The Art of Eating RUTH REICHL“Mary Frances [Fisher] has the extraordinary ability to make the ordinary seem rich and wonderful. Her dignity comes from her absolute insistence on appreciating life as it comes to her.”JULIA CHILD“How wonderful to have here in my hands the essence of M.F.K. Fisher, whose wit and fulsome opinions on food…
Start & Run a Home-Based Food Business (Start and Run a…) Are you one of the many people who dream of making a profit selling your own homemade foods? Now, with this one-of-a-kind, easy-to-follow guide, you can realize your home-based food business dreams! With over 25 years’ experience, author Mimi Shotland Fix takes you step-by-step…
Tart and Sweet: 101 Canning and Pickling Recipes for the Modern Kitchen ISBN13: 9781605293820 Condition: New Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold! Think You Can’t Can? Think Again… The craft of canning has undergone a renaissance, attracting celebrity chefs, home cooks, and…
The Beekeeper’s Bible: Bees, Honey, Recipes & Other Home Uses The Beekeeper’s Bible is as much an ultimate guide to the practical essentials of beekeeping as it is a beautiful almanac to be read from cover to cover. Part history book, part handbook, and part cookbook, this illustrated tome covers every facet of the ancient…